Sweer cheesy beany corned beef hash


1 x tin of Princes corned beef
1 x sweet potato
1 x potato
1 x tin of beans
200g grated cheese

Chop Princes corned beef into cubes and set aside.
Peel both potatoes and boil until cooked then mash both together.
Mix the cubed corned beef and mash together.
Heat beans and pour on the top of the corned beef/mash mix.
Finally, sprinkle the grated cheese on top and season to taste.

Featured recipe and other recipes contained on this site are not the property of Princes and have been uploaded as part of the Princes Corned Beef Hash Clash competition.


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